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Công ty TNHH Thực phẩm Nissin Việt NamĐược đăng bởi Jobryva (Quản lý: [email protected])

R&D Assistant Manager

Bình Dương, Thành phố Tân Uyên (Vietnam)•MID•FULL_TIME
Mức Lương Công Khai
25.000.000 ₫ - 45.000.000 ₫/ tháng
19 ứng viên đã nộp1154 lượt xem

Kỹ Năng & Tech Stack Yêu Cầu

Nội Dung Tuyển Dụng & Đãi Ngộ

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Mô Tả Chi Tiết

-Lead and support noodle-related R&D projects, including new product development, product renewal, recipe adjustment, and product transfer to mass production.-Plan, conduct, and evaluate production trials for fried noodles, non-fried noodles and related products.-Support line test activities, including trial preparation, process condition confirmation, sample evaluation, issue identification, and follow-up actions.

Work closely with Production to improve line speed, production efficiency, product quality, and process stability.
Conduct raw material evaluation and support supplier-related technical discussions, especially for flour, starch, oil, seasoning materials, and other noodle-related ingredients.
Investigate and resolve raw material and production quality issues, such as noodle color, texture, oil absorption, dough handling, noodle cutting, steaming, frying, drying, and packaging-related problems.
Provide technical support for packaging development, including packaging size, dimensions, design feasibility, machine suitability, and production-line compatibility.
Support export-related product development and quality control programs, including raw material risk control for ETO, pesticide residues, chemical contaminants, and other market-specific requirements.
Coordinate with Marketing, Production, QC, QA, Purchasing, suppliers, and overseas R&D teams to ensure smooth project execution.
Support the R&D Director in managing team activities, project timelines, technical documentation, and cross-functional communication.
Prepare technical reports, trial records, product evaluation summaries, and project update materials as required.
Bachelor’s degree or higher in Food Technology, Food Science, Food Engineering, Biotechnology, Chemistry, or a related field.
Minimum 8–12 years of experience in food R&D, product development, process development, or technical production support.
Experience in noodles, instant noodles, rice noodles, vermicelli, pasta, flour-based products, or other cereal/starch-based products is strongly preferred.
Practical experience in factory trials, scale-up, production transfer, and troubleshooting is required.
Good understanding of food ingredients, formulation, process conditions, product quality, and production feasibility.
Experience working with Production, QC, QA, Purchasing, Marketing, and suppliers.
Ability to analyze problems logically and propose practical solutions.
Able to work in a factory-based R&D environment.
Good communication and coordination skills.Able to read and prepare technical documents in English. Japanese ability is an advantage but not mandatory. Ngành nghề: Công nghệ thực phẩm / Dinh dưỡng Kinh nghiệm: 8 Năm Cấp bậc: Quản lý Hình thức: Nhân viên chính thức Địa điểm: Bình Dương

Về Công Ty Tuyển Dụng

Công ty TNHH Thực phẩm Nissin Việt Nam logo

Công ty TNHH Thực phẩm Nissin Việt Nam

Bình Dương, Thành phố Tân Uyên

Tra Cứu Lương Thị Trường

Xem bảng phân vị mức lương Median, p25 và p90 cho vị trí MID R&D Assistant Manager tại Vietnam.

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